Sunday lunch menu

STARTERS

CHICKEN & PIGEON CEASAR SALAD - £5.00

PAN FRIED MUSHROOMS - £4.00
With Parmesan Risotto & Julienne Vegetables

SMOKED SALMON AND AVOCADO LINGUINE - £5.00
With Mango coulis

HOMEMADE SOUP OF THE DAY - £4.00
Freshly prepared and served with croutons

LAVERBREAD PANCAKES - £5.00
With Flamed Cockle Sauce

MAIN COURSES

ROAST PORK LOIN WITH CRACKLING - £7.00
With a fresh sage & onion stuffing

ASPARAGUS & PERL LAS RISOTTO - £7.00
Served with Crispy Leeks

ROAST LEG OF BLAENCENNEN LAMB - £9.00
With a caramelised apricot & lemon stuffing

ROAST SERLOIN OF WELSH BEEF - £9.00
Welsh beef served with a Yorkshire pudding

FISH OF THE DAY - P.O.A
Please see our fish board for today’s selections

SUPREME OF CHICKEN - £9.00
A tender chicken breast served with a chasseur sauce

PLEASE SEE OUR CHALKBOARD FOR TODAY’S SPECIALS
Some of our items may contain nuts- please enquire
All prices are inclusive of V.A.T